Jul 21, 2012
waffles with honey orange syrup, and I have kept the flour in my freezer. At $9 for four cups, there isn't a lot of bang for your buck. I am not really a gluten-free person, but I thought there may be a recipe already out there for almond flour muffins. Of course, there are like 275,000 results on google. I picked the first one that popped up: The Best Almond Flour Blueberry Muffins. The chopped pecans made it even better! Maybe reduce the coconut oil to 1 tablespoon since it leaked beneath the cupcake liners. On a side not, I'm trying the Google+ instant upload for these iPhone pics of my baking day. Really easy!